Lonicera Japonica Leaf

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Japanese honeysuckle flowers are edible to humans and appreciated for their sweet-tasting nectar. The flowers can also be a significant source of food for deer, rabbits, hummingbirds, and other wildlife. [8]

This description was derived from Gleason and Cronquist (1991) [5] and Fernald (1970) [2] . Excellent illustrations of Lonicera japonica are contained in USDA (1971) [1] .

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